Wine Experience Mondodelvino
A new and innovative experience, a multimedia and multisensory tour which takes you on a five senses journey to discover our vision, wine territories and winemaking methods in an educational and fun way.
Here you can learn about Italian wine while playing on one of our interactive touch screens and sensory stations. At the end of the tour you will have the chance to taste a premium selection of Italian wine with one of our AIS Sommelier.
Wine Experience by Mondodelvino is open from Tuesday to Sunday from 10 a.m. to 6:30 p.m.
HALL 0. THE EPIC MYTH OF WINE.
An exciting screenplay by the award winning writer Davide Enia, is displayed on an impressive 12 meter screen, introducing you into the world of wine, starting from its origins, led by the greatest of narrators, Ulysses.
HALL 1. THE TERRITORIES OF WINE.
Learn the story of Mondodelvino and you’ll understand that wine is not just nature but also culture, expertise, tradition, and innovation.
HALL 2. VARIETIES.
Italy has an innumerable wealth of grape varieties. Variety is one of the main characteristics of our viticulture. Come and discover them by testing for yourself on our interactive table.
HALL 3. METHODS.
How are grapes transformed into wine? Learn all the secrets of winemaking methods on two interactive totems full of information, videos, infographics, and animations.
HALL 4. SUSTAINABILITY.
We care about the environment from the ground to energy sources. Our cutting edge resources help us make smaller impacts in the vineyard and in the cellar. Here we show you how we put our vision into action.
HALL 5 AND 6. LET YOUR SENSES GUIDE.
Put aside technical terms. Let’s talk about the senses. Immerse yourself in two rooms that explore the world of aromas, perfumes, and emotions.
HALL 7. WINE & FOOD.
Each dish requires its ideal wine that must be served at the right temperature. The pairing between wine and food is endless. To discover them we have set up digitally interactive tables designed to create the perfect setting with one goal in mind; to pair an important dish, guided by a Michelin star chef and our sommelier.